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Salmon Fettuccine Alfredo


This creamy salmon pasta dish is packed with flavors. No matter if it’s a casual or a fancy dinner party, it’s always super-fast, easy and delicious. If you happened to have baked or grilled leftover salmon feel free to substitute. Also you can use your favorite pasta shape.

Ingredients:
12 oz. fresh fettuccini pasta
2 Tbsp. olive oil
1 1/2 cup heavy cream
1 lb.  Fresh salmon fillet, boneless, skinless
1/2 cup freshly grated Parmesan cheese
2 cloves garlic, crushed
Salt and pepper, to taste
1/8 tsp. Nutmeg- grated
Fresh dill for garnish
Salmon caviar for garnish (optional)
Direction:
Cut salmon fillet in to 1 inch squares and lightly sprinkle with salt and pepper. Add oil into large sauté pan over medium heat add salmon and garlic; sauté for 3 minutes. Add cream; reduce heat to low, stir in salt, pepper, nutmeg and Parmesan cheese. Cook stirring constantly for 7-8 minutes or until sauce is thickened and salmon is cooked.
In a large pot bring lightly salted water to boil. Add fettuccini pasta and cook for 2-3 minutes (if using dry fettuccini cook for 9-10 minutes).
Place drained pasta to serving bowl; pour the sauce with fish over the pasta, sprinkle with fresh dill and garnish with Salmon Caviar.
Serve immediately.
Enjoy!!!
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This post was written by Inessa , the creator of GrabandgoRecipes. Want to share GrabandgoRecipes with your friends and family? Click the ‘like’ or tweet button to the left and spread the love! Thanks so much and God Bless!
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{ 13 comments… add one }
  • Nadia 04/02/2012, 6:06 AM

    Delicious!even though I never tried Alfredo with Salmon,I would love to try it out.I usually make it with shrimps.Thanks for the Idea.

    • Inessa 04/03/2012, 1:19 AM

      Thanks Nadia, try….
      It’s perfect if you got leftover grilled fish….

  • Kiri W. 04/02/2012, 1:32 PM

    Oooh, that looks so, so delicious 🙂 I love salmon with pasta, and yours looks perfectly creamy and delightful.

    • Inessa 04/03/2012, 1:20 AM

      Thanks Kiri. My family love this dish.
      Take care. 🙂

  • Alida 04/02/2012, 8:57 PM

    Yummy! This is just so delicious and well presented too!

    • Inessa 04/03/2012, 1:21 AM

      Thank you Alida. Have a great day!!!

  • Follow foodie 04/03/2012, 3:07 AM
  • Soni 04/03/2012, 9:42 PM

    Oh these look amazing!I’ve never tried Salmon in Alfredo before and I’m dying to try it now!Thanks for the inspiration my friend 🙂

  • Cathleen 04/04/2012, 5:32 AM

    Yum! This looks great! I love salmon, I must try this out sometime!

  • Anonymous 04/04/2012, 7:34 PM

    Inessa do you by any chance have napoleon cake recipe?

    • Inessa 04/05/2012, 6:46 PM

      Hi, yes I do, haven’t posted yet. If you needed soon email me your email address to inesska32@gmail.com and will send it to you.

  • Username* 07/19/2012, 2:51 PM

    Inessa what if i substitute salmon for tilapia, would it also be good?

    • Inessa 07/20/2012, 11:51 AM

      Hi, I haven’t tryed it, but I am sure you can 🙂 let me know how it turns out …

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